Field to Table: Peppers and Summer Squash ~ Coverdale Farm Preserve

Saturday, September 9th 2023

10:00 AM - 12:00 PM


Engage in the art of growing and cooking vegetables from seed to spoon. Each month we will feature a “spotlight” vegetable that shines in our regional foodshed. Grow. Cook. Eat.

Adult | Member $85 | Non-member $100

Location Details

Coverdale Farm Preserve