Farm to Fork 2017

Farm to Fork 2017, Flyway in the Byway on Saturday, September 16. Dinner at Dusk at Coverdale Farm Preserve, Greenville, DE.  Dine under the stars with a farm fresh menu by The Whip Tavern, featuring craft brewed Dogfish Head beer. Event is now full.  Contact Carrie 302-239-2334 x105 to be added to our wait list.

Sponsored by

Sanford School   Wilmington Trust   Dogfish Head

We also thank the following donors for their support

Corporate Tables
Adorn Goods | BrightFields, Inc. | Calvert Retail - Kitchen & Company | Harold Davis Photography | Patterson-Schwartz Real Estate

In-kind donors
Sir Speedy & popdot signs | The Perfect Cup Café | Allison Iannone Photography | Diamond State Party Rentals | Montrachet Fine Foods | Wild Birds Unlimited

Photography by Allison Iannone and Jim White

A look back at Farm to Fork 2016